Stir Fried Zucchini - a very easy Chinese dish

for 3-4 people

Part 1 - the what's:
1 zucchini (courgette), cut off both ends and discard
1-2 tbsp cooking oil

1/2-1 tsp salt

Part 2 - the how's:
Cut zucchini in half in the long way, then slice into approx 1-1.5cm (0.5") thick sections. Preheat a frying pan with oil in it. Add salt and stir to distribute it over the pan. Add zucchini and continue stirring. When most of the light part of zucchini turned somewhat transparent (similar to the effect of oil getting on a piece of paper), remove from heat and serve!